The Good Grain - "As Pure As Mother's Love"
"The Good Grain Pulses are Purely Desi, Produced Under Traditional ProcessTo Retain Desi Taste"
“माँ के हाथ का खाना, भारत की मिट्टी का दाना “
Split Moong Dal is also known as Split Moong Dal with Chilka. Green Moong Dal is a traditonal staple food in Indian diet,often used in Curries, Khichadi, Dal, Moong Dal Dosa. It is low in fat and rich in Protein and Fiber and is easy to digest.
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